Pop Up Bagels

PopUp Bagels, founded in 2020 in Westport, Connecticut, has grown from a backyard pop-up to a rapidly expanding bagel brand. They’re known for hot, fresh bagels sold by the dozen—unsliced and paired with rotating schmears instead of sandwiches. Each bagel is crafted with a crispy crust, soft interior, and perfect seed ratio. Customers pre-order online to ensure freshness, adding to the buzz and exclusivity. Limited-edition schmear collaborations keep the menu exciting and in demand. Backed by strong investment, PopUp Bagels is quickly scaling nationwide.